What I Ate Wednesday

*TV Game Show Announcer Voice* Welcome to another edition of What I Ate Wednesday. Thanks to our host Jenn for once again providing a fun way to showcase some delicious food. Now onto this weeks feasts, I mean, eats.

In a random order and simple sentences, we have some of the plates I’ve enjoyed this week.

This week was filled with some of the same: Oatbran, obviously. I had pumpkin oatbran, blueberry oatbran, overnight oatbran and chocolate peanut butter among others. All delicious.

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I bought some ground turkey this week so the first thing I cooked up were some turkey burgers (served with sweet potato with crunchy peanut butter, broccoli and asparagus)

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one for now, some for the freezer for later.

Green smoothies made a comeback this week. I discovered that using a frozen banana and protein powder with water, almond milk and lots of ice makes the protein powder fluff up. Volume is my friend.

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I was CRAVING pancakes the other day so I whipped some up and man, were they delicious. Perfectly fluffy and warm. So good–topped with some Walden Farms Syrup and PB2 sauce. yum.

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The week of Halloween wouldn’t be complete without some treats. Don’t ask me why I needed a bowl of candy corn to make my house festive because now all I do is eat them.

I got a free froyo too! Pumpkin with graham cracker crumbs and dark chocolate chips. I almost died when the owner asked if he could take a picture for Facebook but obliged. Nothing beats free fro yo. Nothing.

Imagel

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Not being Paleo has brought me back to the good stuff–sandwiches. Today I enjoyed a chicken sandwich with some carrots and sweet potato wedges. Simple and perfect.

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Happy almost Halloween everyone! What did you enjoy this week?